I am planning to do some baking sometime in the business of Saturday, but what about showing you last Saturday's batch.
I used a pre-mix as I didn't have a lot of time (Ina Paarman's chocolate cake) and baked it in my mini-cake silicon tins (I have a heart and a flowers one)
Then I filled the indents with caramel.
Some icing and cute little sugar flowers on top.
We had a family girls dinner at our place as Hunter was away and my mom and cousins loved them for dessert.
Lekker!
ReplyDeleteThey look yummy!
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Mom of Triplets and cancer.
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David Broadwell
Oh Cat, those cake-lets are BEAUTIFUL! :) Happy Happy Saturday!
ReplyDelete(And thanks for playing along with Saturday Snapshots! Adding you to the link. :) )
YUMMY.
ReplyDeleteThink i may send you shopping to that little shoppie of yours - do they do cupcake liners?
I'm bakign tomorrow.
Did you bake todya?
YUMMY!!!
ReplyDeleteI am so baked out right now but after looking at these, I am getting the itch:-)
ReplyDeletethose look delicious!!
ReplyDeleteI do believe I would like to eat one of those... or maybe more ;-)
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ReplyDeleteThose desserts look delicious...
Fabulous! Did you buy the sugar flowers or make them?
ReplyDeleteYUMYUM! That's my kind of dessert!
ReplyDeletecan't beat pretty chocolate cupcakes!
ReplyDeleteChocolate, caramel and frosting? What's a girl to do with such temptations? Seriously gotta figure out how to get them from your kitchen to mine.
ReplyDeleteThey make me think of a tea party. SO cute!
ReplyDeleteOOHH YUM! I wanted to bake yesterday but was too sore to manage it :(
ReplyDeleteI LOVE those flowers. I always buy a box when I go to Jimnettes just cos they are pretty!
These look scrumptious!
ReplyDeletethat looks way too yummy!
ReplyDelete